UKULHAS surely captures your eyes, heart, and soul with its crystal-clear waters and white sandy beaches as the pride of its picturesque scenery.
Bearing the title of the first systematically waste managed Island in the Maldives, the Island achieved "GREEN LEAF AWARD" in the year 2014 for its cleanliness and a well-maintained waste management system. The exemplary and environment friendly waste management model followed by Ukulhas is a model replicated and followed by other islands across the country as well.
In addition to the beautiful coral gardens, Ukulhas is also blessed with varieties of sea creatures such as sharks, dolphins, turtles and manta rays along with an abundance of fishes and vast community of underwater organisms.
The most significant treasure of the Island is its PEOPLE, who are recognized as friendly and warm welcoming ‘FRIENDS’!
Ukulhas Cafeterias and Restaurants are always ready to meet your taste requirements by providing diverse cuisines such as western, eastern, Indian, Thai, Continental, and Maldivians, etc. Seafood is an important part of local cuisine, often served with rice and Island grown fruits and vegetables.
One of the foods unique to Ukulhas is the traditional homemade confection is known as ‘MAADU’, a sweet cake, which is usually prepared on the occasion of Eid Celebration, by using a traditional rudimentary stove made by using three stones in a triangle shape.
AA.Ukulhas, renowned for waste management and conservation, proudly received the prestigious Green Leaf Award, emphasizing its eco-friendly commitment.
Ukulhas offers a diverse culinary scene with exceptional dining options, where guests can indulge in local and international flavors amidst tropical beauty.
Ukulhas is renowned for exceptional hospitality, personalized service, and stunning natural beauty, creating an enchanting Maldivian paradise for visitors.